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Side Dish

Easy Potato Salad

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  • Prep Method: Boiled
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  • 1 pound potatoes, boiled, peeled and diced
  • 1/4 cup chopped raw onion
  • 1/4 cup diced raw celery
  • 1/4 cup diced cucumber
  • 2 hard cooked eggs, chopped
  • 1 tablespoon vinegar or lemon juice
  • 1/2 cup mayonnaise
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper


Mix the vegetables and eggs.

Blend the vinegar or lemon juice into the mayonnaise. Mix with the salad. Cover. Chill.

Taste, add salt & pepper if needed.


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