$299.99

Rocky Mountain Reserve

- Boneless Ribeye Steak – 1.25#
- Bacon-Wrapped Filet Mignon – 4 × 8 oz
- T-Bone Steak – 1.25#
- Picanha – 2.5#
- 80-90% Lean Ground Beef – 5 × 1#
- Top Sirloin Steak – 2#
- Lean Stew Meat – 2 × 1#
- Flanken Short Ribs – 3#

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