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Ready in min

Brined Smoked Turkey

Ready in 25min

Tony’s Carne Asada w/ Cilantro Rice

Side Dish

Couscous

Couscous is a type of North African dish made from steamed and granulated wheat semolina. It resembles small grains or pellets and is often used as a base for various meals. It's a staple in many North African and Mediterranean cuisines, usually served with stews, vegetables, meats, or sauces. Couscous is quick to cook, versatile, and can be enjoyed hot or cold, making it a popular side dish or salad component.

Ready in 30min

Main Dish

Brined Smoked Turkey

Discover the ultimate flavor and tenderness with our brined smoked turkey recipe. Learn how to brine and smoke a succulent turkey, infusing it with delicious aromas and a perfect balance of seasoning. Impress your guests with this mouthwatering centerpiece for your next holiday feast or special occasion.

Week Night Meals Main Dish

Beef Sirloin Pasta Portobello

Savor the amazing combination of beef sirloin and mushrooms in this simple pasta dish with fresh bell peppers, basil and Romano cheese.

Ready in 30min

Week Night Meals Main Dish

Beef Top Sirloin & Potato Kabobs

Use the microwave and the grill to expedite the cooking process for these tasty beef and potato kabobs.

Ready in 30min

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