Golden turkey. Sage stuffing. Mashed potatoes with plenty of gravy, and more.
Tony's Oven Roasted Whole Turkey | $105.99
Brined and oven-roasted for tender, juicy meat and rich turkey flavor. A Tony’s favorite for over a decade. Serves approx. 10–12 adults.
Tony's Cajun Deep-Fried Whole Turkey | $115.99
Bold, spicy Cajun seasoning, juicy meat and golden-brown skin. Serves approx. 10–12 adults.
Diestel Farms Oven Roasted Whole Turkey | $139.99
Slow-roasted in small batches for tender, juicy meat and rich, savory flavor. Serves approx. 10–12 adults.
Diestel Farms Pecan Smoked Whole Turkey | $139.99
A super-premium, humanely raised turkey smoked over pecan hardwoods until golden brown and sizzled to perfection. Serves approx. 10 - 12 adults.
Boneless Turkey Breast | $59.99
Lightly brined whole-muscle turkey breast. Tender, juicy and easy to carve. Serves approx. 4–6 adults.
Side Dish Bundle | $168.99
Seven Thanksgiving favorites, ready to warm and serve: Sage Stuffing, Mashed Potatoes, Praline Sweet Potatoes, Green Beans, Turkey Gravy, Brandied Cranberries and Brioche Rolls.
Serves approx. 10–12 adults.
Turkey Gravy | $25.99
Two quarts of rich, savory turkey gravy in boilable bags for easy reheating. Gluten free.
Praline Sweet Potatoes | $29.99
Three pounds of creamy whipped sweet potatoes topped with crunchy housemade candied pecans.
Sage Stuffing | $29.99
Four pounds of buttery sage stuffing with celery, onion and carrots, seasoned with Tony’s Roasted Pork & Poultry Rub.
Brandied Cranberries with Pecans | $19.99
One quart of sweet-tart cranberries with brandy and buttery pecans.
Green Beans | $29.99
Three pounds of oven-roasted green beans with shallots and bright lemon zest. Housemade breadcrumbs come on the side for a crisp finish.
Autumn Brussels Sprouts & Butternut Squash | $35.99
Three pounds of roasted Brussels sprouts and sweet butternut squash with tart dried cranberries, crunchy pepitas and cracked black pepper.
Mashed Potatoes | $29.99
Four pounds of smooth, buttery mashed potatoes made with rich cream.
Brioche Rolls | $10.99
Twelve soft, buttery European-style brioche rolls.
Pumpkin Pie | $18.99
Smooth pumpkin filling spiced with cinnamon and nutmeg in a flaky crust.
Apple Pie | $22.99
Crunchy pecans baked into a rich, caramelized filling with a flaky crust.
Pecan Pie | $22.99
Sweet, tender apples with cinnamon beneath a golden, flaky crust.
Each pie yields approx. eight slices.
Order online or call your preferred Tony's Market by 12pm on Friday, November 20. Pickups are available on Tuesday, November 24, and Wednesday, November 25, between 9am - 5pm.
Click to OrderAll meals are prepared, picked up cold, and ready to heat and serve. Reheating instructions are included with your meal and also sent with your order confirmation email.
View Allergen Chart Here.
Watch how quick, easy, and delicious Tony’s Thanksgiving Dinner is from Chef Greg!
Watch here!
Feeding a smaller group? All our Thanksgiving sides will be in the deli case the week of Thanksgiving, so you can buy just what you need.
PLEASE NOTE: Fresh, raw turkeys will be available in-store on November 20.
At Tony’s Market, we’re dedicated to making your Thanksgiving celebration special! If you have any questions, concerns, or special requests regarding our Thanksgiving Dinner Menu, we’re here to help. Whether you’re curious about our offerings, need assistance with dietary restrictions, or simply want to learn more, please don’t hesitate to reach out.
Fill out the form below, and our friendly team will get back to you as soon as possible.
