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Side Dish

Simple Creamy Coleslaw

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  • Serves: 4
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  • Small head of green cabbage
  • 1/2 of a small head of red cabbage
  • 1/2 cup shredded carrot
  • 1/2 red and/or yellow bell pepper, diced
  • 1/2 cup Ranch salad dressing
  • 2 TBS corn oil
  • 1/4 cup sour cream
  • 1 TBS heavy cream
  • 3/4 tsp caraway seed
  • 1/4 tsp salt
  • 1/4 tsp black pepper


Slice split heads of cabbage thinly to shred and combine with the carrots and bell pepper. Whisk together remaining ingredients to make dressing. Just prior to serving, add dressing to taste and toss well.


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