Tony’s is now making its own jams, which are made with the highest quality ingredients including organic peaches, apricots, and plums. Our jams contain no high fructose corn syrup, just natural evaporated cane juice, and pectin! Tony’s locally produced jams allow you to have the best flavors of summer year round. Our variety of flavors are sure to become a staple in your pantry!
About Tony’s Jams
The fruit is picked at the peak of ripeness when it is beginning to fall on its own from the trees. They contain one of the lowest, if not the lowest, amounts of calories and carbohydrates of any jam on the market.
Jam is a versatile ingredient that can be used in a variety of dishes. Try our new jams can be spread on toast, as a filling for pies, or added to yogurt or oatmeal. Additionally, our jams can also be used to make sauces, glazes, and marinades. Tony’s jams are the perfect ingredient for sweet and savory applications! Not only are these new jams equally at home on a BP & J, they are wonderful on a charcuterie board!
Flavors include Strawberry, Peach, Apricot, Apricot Habanero, Plum, Cherry or Raspberry.
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