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Beef Wellington & Lobster Mashed Potatoes

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Posted on: December 30th, 2010

Since you’re cooking the most important meal of the year, why not make it the best dish of the year?! Consider a roasted Beef Tenderloin topped with sautéed mushroom duxelles and pate (optional), wrapped in a thin layer of ham and baked in puff pastry. Pair this masterpiece with rich mashed potatoes with sautéed lobster and studded with pats…