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Linguini with Clam Sauce

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Posted on: March 29th, 2010

Chewy clams and pasta in a simple sauce made with olive oil, garlic, clam juice and wine. Bursting with flavor, this Linguini with Clam dish is for true seafood lovers! Garlic and clam quantity can be adjusted to taste.  Pair with a lightly dressed salad (such as greens, tomatoes and fresh mozzarella with a drizzle…

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