Tony’s Annual Chile Roast Is Back

Posted on: August 5th, 2025

It’s chile season – and at Tony’s Market, that means one thing: Tony’s Chile Roast is back and bigger than ever. We’re hosting four live chile roasting events from August 16 through September 6, and you’re invited to join the fun.

Whether you’re after Hatch, Pueblo, or just that unbeatable fire-roasted aroma in the air, these are the events to mark on your calendar.

Here’s What to Expect at Every Chile Roast

Live chile roasting outside the store
Fresh Hatch and Pueblo green chiles, roasted or raw, available by the quart or bushel
Grill Tent with burgers, brats, chips, and drinks for purchase
Free chile samples and tasty features from every department
A chance to talk chiles with our team and support local growers.

Roasted chiles are packed fresh in freezer-ready, push-seal bags.

2025 Chile Roast Dates & Locations

Each roast runs Saturday from 11 AM to 3 PM – no RSVP required!

August 16 – Dry Creek (Hatch Only)

We’re kicking off the season with a fiery start at our Dry Creek store. You’ll find fresh Hatch chiles in all heat levels (Mild, Hot, Dynamite), plus chile-infused sausages, pork chops, twice baked potatoes, and more.
Get there early – quart and bushel sales go fast!

📍Dry Creek Location →

August 23 – Bowles Village (Hatch Only)

Next up: Bowles Village. Stop by for roasted Hatch chiles, your first taste of our chiles, and grill-fresh burgers, brats, sides, and drinks.
Bring a cooler and load up for the freezer.

📍Bowles Village Location →

August 30 – Castle Pines (Hatch + Pueblo)

It’s a chile showdown! Castle Pines will feature both Hatch and Pueblo chiles, roasted on-site, plus special features from every department.
Our local Pueblo chiles pack serious flavor – don’t miss out.

📍Castle Pines Location →

September 6 – Dry Creek Encore (Hatch + Pueblo)

Missed the first few? We’ve got you. The final roast of the season is back at Dry Creek with both chile types, plenty of heat, and all your favorite case-ready dishes.
It’s your last chance to stock up until next year.

Featured Chile Products You’ll Only Find at Tony’s

We’re roasting fresh chiles – but that’s just the start. Each event features handcrafted chile-infused items made by our butchers, chefs, bakers, and deli team. Look for: