Crafted in small batches rather than mass manufactured, artisan breads have a charming rustic appearance with a texture and taste to match. Old World Artisan Breads also tend to include whole ingredients like roasted garlic cloves, sliced or whole olives, fresh grated cheese, rosemary, sun dried tomatoes, and more.
Artisan Bread is usually made with very few (8 or 9) crucial and natural ingredients where mass produced breads can contain 20 or more ingredients.
SAVE $1 PER LOAF THIS WEEK!
Find the following varieties at your local Tony’s:
Italian Rustic Round
Rosemary
Whole Grain
Asiago
Cranberry Walnut
Roasted Garlic
Ciabatta
*Varieties may vary by location*
PRO TIP: For the best bread experience, heat your full loaf of bread in your oven, at 375°F for 6-10 minutes. You’ll get a crisp, crunchy outside with a soft and steamy inside. YUM!