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Celebrating Life

The Perfect Holiday Meal

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Posted on: December 12th, 2025

How To Prepare The Perfect Holiday Meal Preparing a perfect holiday meal doesn’t have to feel overwhelming. With a clear plan, a few time-saving steps, and quality ingredients, you can serve a dinner that looks impressive and tastes even better. Use this guide to stay organized and enjoy the process. Start with a Clear Menu…

What Makes Tony’s Christmas Dinner Menu Special?

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Posted on: December 9th, 2025

What Makes Tony’s Christmas Dinner Menu Special? Planning Christmas dinner can feel like a lot. Between the shopping, the prep, and the timing of every dish, the day can get stressful fast. Tony’s Christmas Dinner Menu takes all of that off your plate. Every item is fully prepared by our chefs, made with high-quality ingredients, and…

Planning a Graduation Party

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Posted on: February 27th, 2017

Celebrating your child’s graduation is important and exciting! Their graduation party may be the second most important party you throw for them (assuming their wedding will be a show-stopper). Planning for this event is a key step to insuring a hassle-free, fun, and memorable graduation party. Where will the party be held? Choosing a venue will…

Ring in the New Year with decadent caviar!

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Posted on: December 27th, 2016

Ring in the new year with decadence! Caviar is a fun way to celebrate new beginnings and a tasty treat for a party guests! What is Caviar? Caviar is the roe (unfertilized eggs) of Sturgeon Fish. In recent years, it has become customary to use the term “caviar” to refer to any type of fish…

Homemade Cranberry Relish

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Posted on: November 22nd, 2016

Homemade Cranberry Relish We’re celebrating National Cranberry Relish day with this delicious recipe from Tony’s kitchen. Homemade cranberry relish is a delightful accompaniment that adds a burst of flavor and freshness to any meal. Its perfect blend of sweet and tart, combined with the versatility to pair with various dishes, makes it a must-have in…

Catering from Tony’s…More Than You Might Expect

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Posted on: May 12th, 2016

Since the mid-’80’s, Tony’s has offered catering. Beginning with deli platters, sandwiches and salads, we eventually grew into heat-and-serve appetizers and entrees. In 2004, our full-service catering division, Tony Rosacci’s Fine Catering, was born. We soon saw a need for casual fair, so in 2009 we opened TR’s BBQ. Needless to say, if you need…

Holiday Party Planning Tips from Tony’s Catering Team

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Posted on: October 7th, 2015

Holiday party planning can be a lot to juggle—especially if you’re hosting a big group. But don’t worry, the party pros at Tony Rosacci’s Fine Catering and our event partners have you covered with some go-to tips to help your celebration shine. Offer a Dessert Buffet Lindsey Richardson from Tony’s Catering recommends skipping the traditional…