Holiday Cooking
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Posted on: December 12th, 2025
How To Prepare The Perfect Holiday Meal Preparing a perfect holiday meal doesn’t have to feel overwhelming. With a clear plan, a few time-saving steps, and quality ingredients, you can serve a dinner that looks impressive and tastes even better. Use this guide to stay organized and enjoy the process. Start with a Clear Menu…
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Posted on: December 11th, 2025
What Makes Tony’s Yule Log Cakes a Holiday Favorite? If you love classic holiday desserts, Yule Log Cakes are one of the highlights of the season. We offer a variety of flavors from two trusted local partners, Vollmer’s Bakery and Elegant Bakery. Whether you want something simple for a small gathering or a show-stopping centerpiece…
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Posted on: December 9th, 2025
What Makes Tony’s Christmas Dinner Menu Special? Planning Christmas dinner can feel like a lot. Between the shopping, the prep, and the timing of every dish, the day can get stressful fast. Tony’s Christmas Dinner Menu takes all of that off your plate. Every item is fully prepared by our chefs, made with high-quality ingredients, and…
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Posted on: November 20th, 2025
(Original recipe published November 26, 2010. Updated November 20, 2025.) One of the quiet joys of the holiday season—beyond the gathering, laughter, and bustling kitchen—is the treasure trove of leftovers waiting in the fridge the next morning. If you’ve cooked a turkey, you already know the routine: family members wandering in wearing slippers, peeking into…
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Posted on: November 19th, 2025
(Originally published 12/17/2010. Updated November 19, 2025) Few things elevate a special gathering quite like a beautifully prepared roast taking center stage on your table. When it comes to show-stopping holiday or celebration entrées, two cuts rise above the rest: the magnificent Standing Rib Roast and the incredibly tender Beef Tenderloin Roast. Each brings its…
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Posted on: November 19th, 2025
(Originally published December 13, 2010. Updated November 19, 2025.) Every family’s holiday feast is steeped in tradition, and at Tony’s, we honor every one of them. From lutefisk and finnan haddie to baccala, smelts, herring, homemade stollen, and bourbon-soaked fruitcake, our shelves reflect decades of cherished celebrations. But no matter how many festive delicacies we…
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Posted on: November 19th, 2025
(Originally published November 14, 2011, Updated November 19, 2025.) I’m a firm believer in preparation; combine that with a little skill, a few good recipes, and a generous stir of love and you’ve got the foundation for a truly memorable Thanksgiving meal. If you’re hosting the holiday feast this year, this is the perfect moment…
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Posted on: October 27th, 2025
There’s no centerpiece quite like a perfectly aged roast for the holidays. At Tony’s Market, we take pride in offering something truly special this season — Thanksgiving dry-aged beef that’s rich, buttery, and incredibly tender.
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Posted on: September 18th, 2025
Oktoberfest at Home: Brats, Pretzels & Easy Pairings Celebrate the Season with Tony’s Favorites Oktoberfest began in Munich more than 200 years ago and has since become a worldwide celebration of food, beer, and community. You don’t need to travel to Germany to enjoy the flavors of the season – Tony’s has everything you need…
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Posted on: April 15th, 2025
Tony’s Easter Food Specials 2025: A Celebration of Food, Family, and Tradition Easter is more than just a holiday—it’s a moment to gather, to share, and to savor. At Tony’s Market, we know how much food means when family fills the room and laughter echoes through the kitchen. This year, we’re proud to present Tony’s…